
Carne Asada from a street parilla. The smell made me get off the bus while the bus driver was making his way back on the bus to get the show on the road. I begged for two more minutes and he just smiled! He knew. That's how good the smell was and how much I had to have it.
Of course I have to have my flan and te con leche

Dulce de leche is another must in Argentina

Mate. Mate. Mate. When someone offers you their mate, you better not say no!

And you can't go to Argentina and not eat their beef.

Pumpkin Bean Soup. So hearty.

Pirarucu a Baiana. Years later and I still remember its taste.
And of course...

Have açaí any way that you can.

Camarones al ajillo. Yesss.

Very fond of the fresh albacore tuna steaks.

Machas a la Parmesana

Patagonian Lamb

Harina Tostada (Toasted Corn) Gelato

Spent most of my time near the Caribbean so I really just appreciated the fresh seafood.




Shrimp and Fried Red Snapper.

Agua de coco fresca

Fried fish and Ispi with purple potato and corn

Sopa de mani. Really, all the food was wonderful and homey in Bolivia. Al paca was another treat.

Lomo Saltado

Meat and potato on a stick. My choice was llama. Served with salsa.

Peruvian ceviche

Chicha Morada. I'm very fond of this drink and make it quite often now.



















